All Episodes
#100: The Centennial Episode
🥩⚡️ THE CENTENNIAL EPISODE 🥩⚡️We are officially 100 episodes into The Meat Mafia Podcast - what a ride it has been! We have had on some amazing guests, many of them tr...
#99: Acorn Bluff Farms (@AcornBluffFarms) - Raising a Rare Breed of Pigs
Acorn Bluff Farms is based out of Columbus Junction, Iowa. It’s a first-generation pig farm started by two brothers who were looking for something to pour their hearts...
#98: Matt Odell (@ODELL) - Better Money for a Better Society
Matt Odell is an OG in the Bitcoin space. He’s been teaching people about the importance of the technological revolution that Bitcoin enables for years through his pod...
#97: Texas Slim & The Beef Initiative (@modernTman) - Georgia Food Intelligence Summit
Texas Slim, the Founder of The Beef Initiative, joined us on the podcast to talk about the food summit he hosted back in July in Crawford, Colorado, on Jason Wrich’s R...
#96: Robert Breedlove (@Breedlove22) - Building the Best Version of Yourself
Robert Breedlove is a Freedom Maximalist who has contributed to bitcoin through his writings, and educational podcasts via the “What is Money?” podcast. He’s had a pro...
#95: Jimmy Song (@jimmysong) - Carnivore Bitcoiners, Thinking in First Principles
Jimmy Song is a bitcoin educator and coder who has written 4 books on bitcoin and contributed to Bitcoin Magazine. He’s also a proponent of the Carnivore Diet and has ...
#94: Parker Lewis (@parkeralewis) - Gradually Then Suddenly, How Bitcoin Changes Money (& Food)
Parker Lewis is the Head of Business Development at Unchained Capital, a bitcoin-only financial services company. He famously wrote the blog post series Gradually Then...
#93: Econoalchemist (@econoalchemist) - Bitcoin & The Sovereign Rancher
We met Econoalchemist in a small town in western Colorado back in July. Econo, as we call him, studies bitcoin and its applications in society, but he also helps expla...
#92: Taylor Collins (@FONmeats) - Land Steward at Roam Ranch & Founder of EPIC Provisions and Force of Nature
In the winter of 2022, I had the pleasure of visiting Roam Ranch to attend a Bison Harvest. On that day, I met Taylor and Katie, and quickly became intrigued by their ...
#91: Meat Mafia 100k Race Recap
**SFuels saved us during this race and single-handedly got us to the finish line on Saturday. We’re looking forward to continuing to experiment with low-carb endurance...
#90: Sally Fallon Morrell (@WestonAPrice) - Founder of Weston A Price Foundation, Returning to Real Foods
On Episode #90 of The Meat Mafia Podcast, we were joined by the founder of the Weston A Price Foundation, Sally Fallon Morrell. Sally is the author of the book Nourish...
#89: BowTied Octopod (@BowTiedOctopod) - Developing Skills in the Kitchen
BowTied Octopod is a trained chef passionate about sharing his experience in the kitchen with his audience in the BowTied community. In our conversation with him, we d...
#88: Frederic Leroy (@fleroy1974) - Debunking The Fallacies About Red Meat
Frederic Leroy is a researcher and professor at the University of Brussels. Frederic has spent much of his academic career doing research in the field of Industrial Mi...
#87: Belinda Fettke (@BelindaFettke) - Religious Groups Influencing Our Nutritional Guidelines
Belinda Fettke challenges plant-biased narratives with her research into the world of health and nutrition. She has exposed several connections within the food system ...
#86: Philip Meece (@thecarnivorebar) - Founder of The Carnivore Bar, Providing Real Food Nutrition
Philip Meece is the founder of The Carnivore Bar, a simple beef bar inspired by the original pemmican recipes used by Native Americans with only 3 simple ingredients: ...
#85: Dr. Stephan Van Vliet (@vanvlietphd) - You Are What Your Food Eats
Subscribe to The Meat Mafia Podcast to stay up to date with daily articles and weekly podcasts. Consider a paid subscription for additional content and exclusive mater...
#84: Kate Kavanaugh (@katekavanavgh) - Butchering the Plant-Based Agenda
Kate Kavanaugh grew up eating a plant-based diet but turned to an animal-based diet to remedy her health problems. Now, Kate owns Western Daughters Butcher Shoppe in D...
#83: Kyle Kingsbury (@Kingsbu) - Optimizing Human Performance
We had the pleasure to go speak with Kyle Kingsbury out at the Ranch he’s building outside of Austin and let me tell you - this was a treat. Kyle is an incredible guy ...